Happy Independence Day, America! Today is a special day for Americans, and I wanted to share something very American…and what’s more American than Apple Pie, right? This “apple pie” isn’t really pie at all, but it has all the flavor of apple pie without all the fuss. And without all the wheat. It’s not in a crust, so it’s gluten-free. But the best part is, you can make it, start to finish, in 15 minutes! All you need is 1 skillet, 5 ingredients, and 15 minutes. Ingredients…
It’s amazing what a teenage boy will come up with. It’s also amazing that I never thought of it myself. But children are so undaunted. So willing to take risks (except those involving the words “good for you.”) Not worried about the way you’re supposed to do it. Not like us adults. And sometimes, this can lead to good things. My son has one favorite food group: processed. Getting him to eat healthy is an ongoing battle. But he is creative. He can even cook a little. I want my children to…
